An Italian Love Affair at the Oakroom
|Premium cold cuts|
I started with the antipasto station which features a variety of Italian cold cuts such as Parma ham, pancetta, air-dried beef, pastrami, and a lot more; different gourmet cheeses (of which the goat cheese was a standout); and bruschetta with sun-dried tomato and mushroom, melon wrapped in Parma ham, roast pork in tuna sauce, marinated olives and mushrooms, and a lot more.
|More than enough to tickle your palate|
The highlight was the pizza station featuring Chef Jerome Cartailler's famous hand-tossed pizzas: Dela Mare, Rustica, and Margherita. Of the three, I heart the second -- a perfect marriage of flavorful mushrooms and rich cheeses. Another star of the day was the interactive pasta and panini stations where you can ask them to cook your pasta and panini the way you want it.
|All photos are courtesy of Oakroom. I forgot to bring my camera, my dearest! So sorry!!!|